2007 Gold Plate Winner

Set in the beautiful natural surrounds of Brookland Valley Vineyard, Flutes Restaurant offers innovative menus, impeccable service and a relaxed, friendly atmosphere.

Dining at Flutes involves a menu that continually changes in order to take advantage of the fresh local produce. Executive Chef Francois Morvan brings a curious blend of French background and the quasi-tropical nature of Broome to the premier wine-growing region of Margaret River.


The focus of Flutes has always been the provision of good food, good wine, and a relaxed ambience.

We are confident of offering great food, great wine courtesy of Brookland Valley Vineyard, and friendly, knowledgeable service to our international and domestic clientele.

Flutes Restaurant open 7 days from 11am

Will open for dinner for 10 or more people

 

 See what is being served or view our Christmas Day Menu